Dips, Spreads, Nosh: Over 100 Recipes for Easy and Elegant Entertainment (The Art of Entertaining) (Paperback)

Dips, Spreads, Nosh: Over 100 Recipes for Easy and Elegant Entertainment (The Art of Entertaining) Cover Image
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Description


Create a memorable and delicious serving board for any season or occasion with Dips, Spreads, Nosh.

Create a memorable and delicious serving board for any season or occasion with Dips, Spreads, Nosh. Featuring board building advice from charcuterie experts like Murray’s Cheese, Publican Market, The Cheese Store of Beverly Hills, Vermont Creamery, and many more, hosting has never been this easy. With full board recipes, easy-to-follow instructions, and full-color photography, as well as over 100 serving board recipes for any occasion, including Rustic Bakery Feta and Herb Quick Bread, Peanut Satay Dip, Elevated Party Mix, and more, you’ll never have a boring spread! Whether you’re looking for the gift for the hostess who has everything or want to expand your own entertaining collection, this book is sure to please.

About the Author


Kimberly Stevens is a seasoned food writer and journalist who has contributed extensively to The New York Times and written stories for The Los Angeles TimesThe Wall Street Journal, numerous national magazines, and online publications. She is based in Los Angeles, where in her spare time she battles a severe addiction to cookbook collecting, shops at the farmer’s market, and makes meals for friends and family.


Product Details
ISBN: 9781604338850
ISBN-10: 1604338857
Publisher: Cider Mill Press
Publication Date: October 22nd, 2019
Pages: 288
Language: English
Series: The Art of Entertaining