First Nations and Native American Cookbook: Food from North American Tribes (Paperback)

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Description


Acorn cakes, bannock, milkweed soup and fried yucca petals are just a few of the dozens of recipes in this book. These are recipes collected from First Nations and Native American tribes across the North American continent. From Florida to Alaska and across the Canadian Provinces, this is one part cookbook, one part history lesson and one part cultural studies.


Product Details
ISBN: 9781539357858
ISBN-10: 1539357856
Publisher: Createspace Independent Publishing Platform
Publication Date: October 19th, 2016
Pages: 70
Language: English