Honey for Dummies (Paperback)
What's all the buzz about honey?
Honey isn't just honey or for bears anymore--it's a sophisticated and sublime all-natural food with diverse colors, smells, flavors, and textures. Discover why beekeepers, foodies, chefs, homesteaders, and honey lovers alike are raving about this glorious masterpiece created by bees. This guide covers all things honey, from history and fascinating facts to health and cuisine Learn to appreciate honey using the same tasting methods as a honey sommelier and then become savvy at pairing it with food and wine--to fantastic effect
Inside. . . Honey tasting tips and techniquesMaking your own honey-based remediesCooking, baking, and drinking with honeyThrowing a honey tasting partyBucket list-worthy honeys and honey festivals
About the Author
C. Marina Marchese is an author, beekeeper, and honey sensory expert. She is also the founder of the American Honey Tasting Society and the Red Bee (R) brand.Howland Blackiston is the bestselling author of Beekeeping For Dummies and Building Beehives For Dummies, and founding board member and past president of Con-necticut's Back Yard Beekeepers Association.